On the 5th and 6th of March 2020 at Karmakamet Conveyance, Chef Saurabh Udinia of Masala Library by Jiggs Kalra and Chef Jutamas “Som” Theantae of Karmakamet Conveyance will spice-up Bangkok’s culinary scene wi... Read More...
There is an impressive new look to casual dining at Siam Kempinski Hotel Bangkok with the opening of ALATi, an informal yet stylish restaurant with a menu that reflects the diverse culinary traditions of the en... Read More...
Haoma X Gen was a four-hands dining event held at Haoma from 6 to 7 December 2019. Chef Johnson Wong of Gen Penang joined Chef Deepanker “DK” Khosla at Rise of The Indian Orient – Chapter Three. Both DK and Hao... Read More...
Shun by Yanagiya has opened its doors at Donki Mall in Thonglor. The intimate omakase sumiyaki restaurant is the first overseas venture by Yanagiya, the 73-year old Mizunami-based irori institution and one of J... Read More...
Today, 12 November 2019, is the announcement of the Michelin Guide Thailand 2020. Undoubtedly, there are a lot of Thai restaurants awarded one Michelin Star. Let’s check out the full list of Michelin-starred r... Read More...
Issaya Siamese Club and Chef Ian Kittichai will welcome Chef Kirk Westaway from JAAN by Kirk Westaway to Bangkok to collaborate on a four-hands lunch at Issaya Siamese Club on Sunday 17 November 2019 and a four... Read More...
