Chef Nicolas Isnard, who has honed his distinctive culinary approach at multiple Michelin-starred restaurants around France and elsewhere, will prepare...
Raffles Grand Hotel d’Angkor has unveiled a series of exclusive multi-course Khmer tasting menus—the first of their kind—offering diners at 1932 restaurant a tantalizing introduction to the distinctive flavours of Cambodian cuisine. The tasting menus are the creation of Executive...
SJM Resorts, S.A. (“SJM”) and the MICHELIN Guide Hong Kong Macao are joining hands to host two special collaborative “MICHELIN Star Table” events. Guest chefs from MICHELIN Starred restaurants around the world will descend upon Macau to host dinners at...
Staying true to its name, ANTI:DOTE brings back a well-loved concept made up of a progressive selection of non-conventional concoctions cleverly disguised...
Come 15 to 28 May, Marina Bay Sands will present ‘Where Your Senses Feast’ – a two-week-long spirited gastronomic celebration featuring more than 30 dynamic events happening across the IR. From a first-ever Michelin-starred chef collaboration and an experiential dining affair set...