Seven years, 23 restaurants, two Michelin stars and countless awards later, Black Sheep Restaurants goes back to the beginning, with the opening of a new soulful Tuscan trattoria, Associazione Chianti. Tuscany has held a place of distinction in the Black Sheep Restaurants mythology from the start. Co-founders Syed Asim Hussain and Christopher Mark first crossed paths…
Read More
Sra Bua by Kiin Kiin Unveils New Winter Journey Menu
The renowned one-Michelin-star restaurant Sra Bua by Kiin Kiin welcomes the season of cool breezes and festivities with the new Winter Journey set dinner menu. Sra Bua by Kiin Kiin Senior Head Chef Chayawee Sutcharitchan, in collaboration with Chef Henrik Yde-Andersen of Copenhagen’s famous Kiin Kiin restaurant, has unveiled the latest in dining secrets as…
Read More
Conrad Hong Kong x Valmont: “Swiss Alpine Rituals of Beauty” Afternoon Tea
In the eyes of many, Switzerland is a country that embodies the perfect beauty. Not only boasting a postcard-perfect mountain range that attracts heaps of tourists every year, but it is also home to one of the world’s leading cosmetics label VALMONT, which helps a myriad of global users stay young and beautiful over the…
Read More
Spice Connection, A Culinary Journey Across Indonesia
The Ritz-Carlton, Bali, is thrilled to present ‘The Spice Connection’, a month-long culinary odyssey celebrating the legendary cuisine of Indonesia. Commencing on the 4th November 2019, the luxury beachfront resort’s signature Indonesian restaurant, Bejana, sets the scene for a series of exciting events showcasing the spices and the specialities of Indonesia. The highly-anticipated food festival…
Read More
Sra Bua by Kiin Kiin Presents Exclusive Collaboration with Phanuphon “Black” Bulsuwan in Thai Gastronomy Series III
Michelin one-star Sra Bua by Kiin Kiin is pleased to announce another amazing culinary collaboration. Three culinary masters – one special dinner – at Sra Bua by Kiin Kiin Chef Phanuphon “Black” Bulsuwan, from the famous Blackitch Artisan Kitchen in Chiang Mai, joins hands with Sra Bua by Kiin Kiin Senior Head Chef Chayawee Sutcharitchan…
Read More
Rajasthan Rifles Black Sheep Restaurants’ Anglo-Indian Mess Hall
Rajasthan Rifles is an exploration into the coming together of two cultures. Anglo-Indian cuisine is the delicious by-product of a fragile period in history. One of the first places that these two cuisines met was in the army. In the 1920s the British Indian Army stationed in the subcontinent started accepting Officers of Indian heritage…
Read More
Explore Modern German Cuisine with Michelin-starred Twin Chefs Mathias and Thomas Sühring
Mandarin Oriental, Hong Kong welcomes acclaimed chef duo Mathias and Thomas Sühring, from award-winning Sühring restaurant in Bangkok, to take up residency at The Krug Room from 12 to 13 September 2019 and Mandarin Grill + Bar on 14 September 2019. The visiting chefs will showcase their culinary talents elegantly paired with a collection of Krug Champagne, offering a one-of-a-kind gastronomic experience not…
Read More
Unveiling the wanderlust of Baltic Crossover with Martin Blunos
The world-renowned chef Martin Blunos, who has been awarded two Michelin stars for more than fifteen years, together with chef Aleksandrs Nasikailov, Executive Chef, unveils their mysterious and fascinating Latvian heritage as Martin Blunos opens the first fine-dining Baltic restaurant and bar in Bangkok, located at Thonglor Soi 9, this coming August 2019. “Although I…
Read More
Supanniga Eating Room Charoenkrung to Open End of September
Following the success of Supanniga Eating Room in Thonglor, Sathorn and Tha Tien, Supanniga Group will debut its latest brand on Charoenkrung soi 38 at the end of September 2019. Situated in a charming two-storey shophouse from the King Rama VII period, Supanniga Eating Room Charoenkrung will feature a new, vibrant décor merging contemporary floral…
Read More
Caviar Affair at Nimitr Restaurant
Luxury boutique hotel 137 Pillars Suites & Residences Bangkok invites you to “A Caviar Affair” at Nimitr Restaurant on Saturday, 14 September 2019. This unique culinary journey by 137 Pillars Suites & Residences Bangkok Executive Chef Maxim Baile and Nimitr Head Chef Nanang Prasertya Aditama, is designed to stimulate the senses and indulge the taste…
Read More