The organisers of Asia’s 50 Best Restaurants announce that Saga Prefecture in Japan will host the next edition of the annual event program and awards ceremony, which will take place on 24th March 2020. The region’s most respected chefs and influential restaurateurs, together with leading industry figures and international media, will gather in the city of Takeo for the announcement of Asia’s 50 Best Restaurants 2020 list, sponsored by S.Pellegrino & Acqua Panna, as well as a series of special awards.
The awards ceremony and a comprehensive event program will showcase Saga Prefecture’s rich culinary culture, exceptional craftsmanship and local agriculture. Located on Japan’s Kyushu island, the area’s proximity to neighbouring Asian countries have made it a key trading destination and a hub for cultural exchanges for centuries. Continuing this tradition, Asia’s 50 Best Restaurants will welcome celebrated chefs and gastronomic talents from around the continent to experience Japanese culture, explore culinary trends, discover native ingredients and foster a spirit of open communication.
Building on the success of previous years, the 2020 program will include a new edition of #50BestTalks, as well as a series of immersive food and culture expeditions. Scheduled for Monday, 23rd March 2020, the one-day #50BestTalks forum will bring together Asia’s most influential chefs and culinary leaders to exchange topical ideas and discuss emerging food trends in the region. The thought-leadership event will be followed by the series of curated expeditions, which will allow visiting chefs, media and food lovers to experience first-hand some of the region’s famed food production, its tradition of artisanal crafts, Saga’s breathtaking landscape and, of course, authentic Japanese culinary culture.
Full details of the proposed program will be finalised in the weeks ahead.