Capture the essence of a ‘Summer Time Afternoon Tea’ with every weekend in the grand and opulent setting of the lobby lounge at Siam Kempinski Hotel Bangkok.
The hotel’s talented Pastry Chef Franck Istel presents a tempting interpretation of this popular tradition, with an afternoon tea that features a classic combination of homemade savouries and sweets, paired with a choice of Lavazza coffee or Ronnefeldt tea.
The tea ceremony begins with savoury bites, including egg and caviar tartlet; Norwegian salmon mini bun, and lemon and dill fragrant cream cheese; smoked eggplant shell, chives and ruby pomegranate; and the most delicate finger sandwich filled with marinated tuna and Japanese cucumber.
The delicious choice of sweets features a trio of choux: caramelised apple choux, Chantilly jasmine cream chocolate choux and passion fruit strawberry choux. The selections also include Earl Grey diamond with lemon jam; hazelnut tea cake; milk chocolate ganache; mini orange tart; and traditional home-baked plain and raisin scones served with clotted cream, passion fruit cured and raspberry jam. There is also an extensive choice of Ronnefeldt tea blends and freshly brewed Lavazza coffee.
The lobby lounge are located on the ground floor of Siam Kempinski Hotel Bangkok. The Traditional Afternoon Tea is presented every weekend from 14:00 hrs to 17:00 hrs and is priced at THB 750++ per person.