Karmakamet Conveyance

Karmakamet Conveyance

Karmakamet Conveyance ‘APPRECIATION’ Tasting Menu

Karmakamet Conveyance ‘APPRECIATION’ Tasting Menu

January 21, 2021

Karmakamet Conveyance introduces a second tasting menu on the 14th August 2020, their second since launching in Bangkok in November...

A Journey through India – Past and Present 4 Hands Chef Collaboration - Chef Saurabh Udinia x Chef Jutamas “Som” Theantae at Karmakamet Conveyance Date: Thursday 5th & Friday 6th March 2020

A Journey through India – Past and Present

February 16, 2020

On the 5th and 6th of March 2020 at Karmakamet Conveyance, Chef Saurabh Udinia of Masala Library by Jiggs Kalra and Chef Jutamas “Som” Theantae of Karmakamet...

Chef Jutamas “Som” Theantae talks about the Menu and Concept of her new restaurant

Chef Jutamas “Som” Theantae talks about the Menu and Concept of her new restaurant

September 9, 2019

Asian-inspired creations that use “old-fashioned cooking techniques in a contemporary fashion” Chef Jutamas “Som” Theantae’s cuisine at Karmakamet Conveyance is...